Hello dear
La Vieille Usine de l'Anse-a-Beaufils, located in Cap-d'Espoir, QC, is a culinary gem and cultural hotspot on the Gaspe Peninsula. Housed in a historic site, this restaurant offers an exceptional dining experience complemented by art exhibitions and live music. Guests rave about the succulent dishes, from hearty fish soups with generous portions of cod and salmon to award-winning vegetarian options like their top-tier veggie burger. The welcoming staff and vibrant atmosphere enhance the experience, making it a must-visit for anyone in the region. Indulge in their delightful vegan brownie for a perfect sweet ending!
About
Welcome to La Vieille Usine de l'Anse-a-Beaufils, a culinary gem nestled at 55 Rue à Bonfils in the picturesque Cap-d'Espoir, Quebec. This unique establishment is more than just a restaurant; it is a vibrant cultural hub known for its remarkable food and artistic flair. With the stunning backdrop of the Gaspe Peninsula, La Vieille Usine offers not only a delightful dining experience but also an art exposition that enhances the atmosphere.
As you step inside, the warm welcome from the staff, as noted by patrons like Eric Bedard and Trevor Seabrook, sets the tone for a memorable evening. The culinary team here has garnered rave reviews, with visitors praising the succulent dishes that range from fresh seafood to innovative vegetarian options. Customers like Bikramjeet Sidhu have expressed their enthusiasm for the vegetarian burger, claiming it ranks among the top in Quebec, alongside an irresistible vegan brownie that is simply to die for.
Moreover, the vibrant ambiance is heightened by live music, transforming each evening into a lively celebration of culture and community. Brian Langis highlights La Vieille Usine’s impressive bar, boasting an extensive selection of drinks and often featuring local brews like Auval on tap. It's a perfect pairing for their famed dishes.
Don't miss the chance to indulge in their renowned fish soup. Ron Bedard’s description of the “beautiful broth” and generous chunks of cod and salmon resonates with anyone who appreciates rich, flavorful cuisine. This dish exemplifies the commitment to quality and tradition that defines La Vieille Usine.
In essence, whether you are a local or just passing through the scenic Gaspe region, La Vieille Usine de l'Anse-a-Beaufils is a destination that promises not only excellent food but also a flavorful tapestry of arts and culture. Make it a point to visit, as this establishment is sure to leave a lasting impression on your culinary journey.
For inquiries or reservations, don’t hesitate to reach out at +1 418-782-2277.
“ Really nice restaurant and art exposition, food is succulent and the staff is simply amazing... Thank You for this great experience ”
“ The biggest bar in the Gaspe Peninsula. Also a cultural center with a theater and live music. Art center upstairs. Great beer and good. Auval on tap on occasion. ”
“ Amazing food and great service everyone was great ”
“ What a GEM! Where do I even start? From a warm welcome by Philip to LIVE music that everyone was foot-tapping to on a Saturday night. Everything that followed kept adding positives to the experience. I am a vegetarian. I have had veggie food almost everywhere in Quebec. I have to say that their vege burger is up there in top 3 vege burgers in Quebec!! A HUGE thanks to the CHEF! After the meal we had the chance to have VEGAN Brownie that was to die for!!! If you are in Perce or Gaspe, find time for this gem! Especially if you are vegetarian... I know sounds crazy, but it is that good! ”
“ The best fish soup I have had in a long long time!!!! The broth was beautiful and big chunks of cod and salmon. An absolute must!!!! ”
“ Awesome place. Not far of Microbrasserie Pit Caribou. Nice terrace and good food. I recommend the Assiette Gaspesienne. Worth it!!! ”
“ Excellent - first day open for season today - June 1. Had lunch: fish soup - excellent flavor & lots of fish & cooked nicely. Chicken sandwich and salmon burger both excellent and served with fresh green salad lightly tossed in oil. Dessert- pouding chomeur- a vanilla cake with maple syrup - Gaspe specialty & recommend!! Nice atmosphere overlooking wharf & great service ”
“ Great service. Great food must stop by for lunch break or dinner with your family. Wine and dine with great pleasure. ”